Monday, January 25, 2010

Scottish Recipes

OK guys - I need your help! I am hosting my book club's monthly meeting at my house this Thursday... and of course I picked "Outlander" for the book. (This has spurned on two other friends to suggest it for their January meetings. What can I say? I am a "Disciple of Diana"; a spreader of Outlander love.)

Sooooo....I'm serving Scottish foods. Not a sit-down dinner or anything... just a taste of Scotland. Scotch Pies, Sausage Rolls, Bannocks.... but I'd love your input! Do you have an easy recipe for a Scottish appetizer? Let's hear it!

11 comments:

  1. My coworker is Scottish (and loves the books!) and she always gives us shortbread as a treat. Local bakeries or even the bakery section of grocery stores sometimes have shortbread. Have fun! Wish I could be there.

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  2. If any of the lasses are brave, you could buy a wee bit o' haggis (that Scottish store near you prolly sells it) and have them try that.

    Also maybe have a return of the bannocks? You could also make oatmeal cookies and call them "parritge (sp??) cookies...

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  3. I'd second the shortbread idea!

    If you want to try something less intimidating than haggis you could always try 'Colcannon' (Irish and Scottish roots)- My grandmother was from the North of England and used to make it for me when I was small - basically boiled mashed potatoes, cabbage and onion fried in butter with salt and pepper. Basic but brilliant on a winters day!

    Louise

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  4. Shortbread and Bannocks!!!

    With Tea and STRONG coffee!!!

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  5. Can you really have a Scottish themed night without oatmeal? I like Tracey's suggestion of calling oatmeal cookies parritch; you could also always just make oatmeal and serve it with brown sugar (that's how I grew up eating, and while it's probably not authentically Scottish, it is yummy!) Looking forward to the post that shares how your night went! Good luck!

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  6. Carol ~ try this site for traditional Scottish recipes: www.rampantscotland.com (click "recipes" in the right hand column). Good luck!

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  7. Thanks everyone!!! I am definitely going to make shortbread. I have actually made it before... but I don't expect it to be nearly as good as Shannon's mom's or my brother in law's. Definitely making bannocks - and that's where the oatmeal comes in. Definitely doing sausage rolls and scotch pies. My friend Teresa is making cucumber sandwiches.. and I might serve Drambuie over vanilla ice cream (poor man's version of another Scottish recipe I found).

    I'll keep you all posted! (Jenn M - we have to upload some pictures!)

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  8. I think you should stream the book club meeting on live internet!!!

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  9. I second Tracey's suggestion! Or at least put it on YouTube...

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  10. Do you have a whiskey cookie recipe? I didn't find on internet. I would be very grateful! Thank you.

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  11. Hi Monica - I blogged about Whiskey Cookies - keep checking back to see if anyone posts one! Also - try the Outlander Kitchen on Facebook or Outlanderkitchen.com!

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